Honduras La Casa Claudia Garcia Geisha Honey
Honduras La Casa Claudia Garcia Geisha Honey
Country : Honduras
Farm / Factory : La Casa Claudia
Varietal : Geisha
Process : Honey
Tasting notes : Goldenberry, Pear, Apple
Situated at a high altitude in Honduras, Finca La Casa is managed by Claudia Garcia, a dedicated producer with over 30 years of experience. Five years ago, she entirely revitalized this estate to cultivate this exceptional Geisha. This Honey-processed micro-lot represents the pinnacle of craftsmanship. Processed on the harvest day, cherries first rest in GrainPro bags for 48 hours. After meticulous depulping, they undergo an additional 24-hour GrainPro fermentation. The beans are then slow-dried on raised beds for 25 days—turned every 30 minutes to ensure perfect moisture. This extreme dedication perfectly preserves the Geisha’s signature florals while imparting a profound, syrupy sweetness.
CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.